by Alina Guerrero CMO, Weknock | May 20, 2025 | Delivery & Logistics Challenges
Catering managers walk a fine line: too few staff, and you’re overwhelmed—too many, and labor costs eat into your profits. Finding the right balance is critical for efficiency, profitability, and service quality. The key? A strategic approach to staffing that...
by Alina Guerrero CMO, Weknock | May 12, 2025 | Delivery & Logistics Challenges
Catering managers know the stress of last-minute delivery disasters—orders arriving late, food missing from deliveries, or drivers getting lost en route. These mishaps not only ruin the customer experience but also put your reputation at risk. The good news? Most...